Appetizers

Wasabi Butterflies

Fresh CT goat cheese flavored with wasabi crisp flatbread “wings” $9.95

Meadowstone Cheese Plate

Distinct Flavors of Artisan Cheeses $12.50

Marinated Shrimp Cocktail

Large chilled gulf shrimp, tomato, red wine, horseradish sauce  $12.95

Scallop NACHOS

House smoked scallops, Melted CHEESES Greens, Salsa,  and More $14.95

Salads

Heritage Blue

House made dressing with Cato Corner Blue Cheese, fresh greens, and grape tomatoes $10.95

Sweet Reserve

Sweet Reserve vinaigrette, baby arugula, candied pistachios, seasonal fruit $9.95

Allegria salad

roma artichokes, grated parmesan in a light lemongrette $14.95

Lemon Caesar

House made Caesar dressing, toasted pine nuts, croutons, grated hard cheese  $9.95

TUSCAN SUN

Sun Dried Tomato Parmesan & Greens

In a tart-sweet vinaigrette  $10.95

Caprese

Fresh mozzarella and tomato over greens with a drizzle of this and that $12.50

Add:    Chicken Breast     lobster       Colossal Shrimp            Scallops           Salmon

Lobster BLT

Bacon, Tomato, greens and lobster in honey mustard   $18.95

Soups

Baked Caramelized Onion

A unique take on a classic  $6.95

BLACK Bean

Hearty and flavorful, vegan

cup $3.95  bowl $5.95

Sherried Crab

Shooter  $ 4.95   Cup  $ 6.95  Bowl  $ 12.95

Pizzetas

Very thin and Crispy herbed Mediterranean Pizza crust with Local Cheeses and Seasonal Toppings.  Ask your server for today’s Chef’s whim!  Starting at $9.95

Entrees

Wild Atlantic Salmon

HONEY GLAZE

$24.95

Sea Scallops

Basil OIL REDUCTION

$25.95

warm lobster roll

GARLIC Aioli

$19.95

Beef Brisket

Rochambeau Barbecue Sauce  $21.95

Smoked Loin of Pork

SHETUCKET REDUCTION

$18.95

WINGED Chicken Breast

Balsamic drizzle  $19.95

Entrees accompanied by Chef’s whim

HOME MADE Gelato  $4.00  Fine Desserts $6.95

Heritage Trail House Blend Organic Coffee